Skinny Peppermint Mocha Recipe - The Girl on Bloor (2024)

FAQs

How do you make a skinny peppermint mocha at Starbucks? ›

Skinny Peppermint Mocha

The beverage can be prepared with sugar-free peppermint syrup, nonfat milk and skinny mocha sauce and chocolate curls without whipped cream. A Skinny Peppermint Mocha is just 100 calories for a Tall beverage.

It's a hot, minty, chocolate, coffee treat…Starbucks makes their dreamy, skinny holiday drink with espresso, steamed nonfat milk, sugar-free mocha sauce, and sugar-free peppermint syrup.

Combine 3 Tbsp Baking Cocoa with 3 Tbsp warm water to make into a rich syrup. Pour into a 16 ounce mug. Add Peppermint syrup. Steam milk and add to remainder of cup.

Peppermint Flavor: to add peppermint flavor you can use: 1) mint extract, 2) half of a peppermint candy cane, or 3) peppermint syrup. Vanilla Extract: provides a touch of extra sweetness and adds some flavor depth. Toppings: we're topping our Peppermint Mocha off with whipped cream and chocolate shavings.

You could always order a regular mocha with half of the pumps and nonfat with no whip. so the only way to do a skinny peppermint mocha is to do it normally with nonfat milk, no whip and no chocolate curls unfortunately :( at least where i'm at (US) we don't have a skinny mocha syrup or skinny peppermint.

What is in a peppermint mocha at Starbucks? The original Starbucks peppermint latte is made with espresso, steamed milk, their own sweet mocha sauce, and a peppermint syrup.

Just skip the whipped cream and chocolate curls on top, and order yours made with nondairy milk like almond, coconut, soy, or oat milk.

As for the syrup, the company once offered a Skinny Mocha Sauce, which was available in its Skinny Mocha drink, among other sugar-free flavors like cinnamon dolce syrup. However, much to the chagrin of many Starbucks regulars, these sugar-free options, as well as the Skinny Mocha itself, have since been discontinued.

Starbucks discontinued their skinny mocha sauce in 2020, which means it's no longer available on their menu. The company said that light syrup, along with a handful of other sugar-free syrups, weren't as popular as the regular flavors made with sugar.

How do I order a Peppermint Mocha year-round? ›

That's because Starbucks stocks up on both mocha sauce and peppermint syrup year-round, even though the chain doesn't keep its Peppermint Mocha on the menu. So, to get your Peppermint Mocha fix, all you have to do is order a regular Starbucks Mocha, and then request a few pumps of peppermint syrup.

A tall Peppermint Mocha has one shot of espresso with 3 pumps of peppermint syrup and mocha sauce each. A grande cup has two shots of espresso with four pumps of the sauce and syrup and a venti cup has two shots of espresso with five pumps of the sauce and syrup.

290 Cal. 290 Cal. A cozy peppermint mocha made with espresso beans that are sustainably sourced from Rainforest Alliance Certified™ farms, steamed whole or nonfat milk, peppermint chocolate syrup, and topped with whipped topping and chocolate drizzle.

Is the Peppermint Mocha really minty? The Peppermint Mocha has a noticeable minty flavor due to the addition of peppermint extract or syrup. However, the intensity of the mintiness can vary depending on the amount of peppermint extract used in the recipe.

Ask for “less whip” or “no whip” • Make it “Skinny:” Most handcrafted espresso and Frappuccino® blended beverages can be requested “skinny,” which means the beverage is made with nonfat milk, no whipped cream and a sugar-free syrup if available.

Eventually, the company made the decision to discontinue the line. In the past, a special Christmas-themed offering called sugar-free peppermint syrup was available at Starbucks, too. However, the company decided to discontinue this flavor in 2017.

However, much to the chagrin of many Starbucks regulars, these sugar-free options, as well as the Skinny Mocha itself, have since been discontinued. The only sugar-free syrup currently being offered is a vanilla flavor, so you can ask for a splash or two of that instead.